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Dakora FD, Li H, Zhao J (2025) Exploring the Impacts of Elevated CO2 on Food Security: Nutrient Assimilation, Plant Growth, and Crop Quality. Engineering 44, 234-244 – https://doi.org/10.1016/j.eng.2024.12.018 – open access article pdf – CC BY-NC-ND 4.0 Abstract (povzetek): Kljub negativnim vplivom na delovanje rastlin, podnebne spremembe koristijo rastlinam na celični ravni. Na primer, stimulacija […]